wild gabe's grub rub

Description:

Named after my grandson Gabe, who loves his grub rub on everthing this spice was developed 15 years ago as a dry rub for ribs. Used on chicken, ribs, hamburger or steak, this earthy spice is a great addition to your cooking routine.

Ingredients: Paprika, Spices, Garlic, Salt, Onion, less than 2%Tricalcium Phosphate to prevent caking.

PLEASE CALL TO PLACE ORDERS.

As Done By:

Dakota Sauce and Spice Company, Inc. — Click to view all items by this member.